Featured Recipe: Roasted Parmesan Potatoes
By Teresa Peterman, Presque Isle
1 1/2 pounds baby potatoes, halved (20–24 potatoes)2 tablespoons olive oil1 tablespoon melted butter, for drizzlingsprinkle of sea salt
Parmesan Mixture
1/2...
Holiday Tips
The holidays are a magical time, and it’s also the most expensive time of year for many of us. Here are tips to reduce...
Featured Recipe: Chocolate Zucchini Cake
By Cindy Thome, Alger Delta Cooperative Electric Association
3 cups shredded zucchini (3 medium)1/2 cup butter1/2 cup vegetable oil1 3/4 cup sugar2 beaten eggs1 teaspoon...
Inspiring Others While Sailing the Dream
For anyone who has considered moving to an island to pursue a passion for sailing, take inspiration from Hugh and Julie Covert. After making...
Road Trippin’ With Christal Frost: Legends, Loss, & Restoration
https://youtu.be/8CGoThL-HMY
I think everyone can relate to wanting to “get away from it all.” The chance to disconnect from our modern lives and reconnect with...
Coon Hunt
My dad had 17 coon hounds and a war surplus Willys Jeep (circa 1940s). It had a canvas top, a windshield, and no doors....
Sweet Breakfast
Growing up in a small dairy farming community in the country, there were not a lot of options for jobs, but one of my...
The Call of the Wild
When you are exploring the Upper Peninsula, whether in vacation mode or simply tooling around your hometown, there is a sense that the “wild”...
An Eggceptional Experience I Will Never Forget!
I will never forget my visit to an ethnic art fair outside of Detroit’s Cobo Hall at the age of 12. It is one...
Designing a Difference
Raised in Morley, Michigan, with a population of just over 500 residents, Isabella Waite grew up with a sense of “sustainability.” Her parents, HomeWorks...
Summer Desserts Recipes Due by April 1
Share your favorite “Summer Desserts” recipe with us by April 1 and you could win a $100.00 credit on your electric bill. Plus, there’s...
