Appetizers & Snacks

Pumpkin Cheese Dip

1 pie pumpkin 1 bar of hot pepper Monterey jack cheese croutons, any flavor 1/4 c. milk 2 T. butter Cut off top of pumpkin and scoop out...

Grilled Chicken Nachos

1 oz. baked tortilla chips ¼ c. drained, low sodium black beans, heated 4 oz. grilled lean boneless, skinless chicken breast, cut into small cubes 2 T....

Apple & Cinnamon Wraps

1/2 c. sugar 2 t. ground cinnamon 1 pkg. (14-oz.) refrigerated pie pastry 3 T. butter, melted, divided 2 med. tart apples, cut into 8 wedges each In small...

Crab Cakes with Lime Sauce

1 medium lime 1 c. Hellman’s® mayonnaise, divided 1 envelope Good Seasons® Italian Salad Dressing mix 2 T. dijon mustard 2 6-oz. cans crab meat, drained, flaked and...

Shrimp With Gnocchi

1 lb. fresh or frozen shrimp, peeled, deveined and tails removed 2 lb. gnocchi (frozen or dried) 1/2 c. butter 4 T. olive oil 1/2 c. white wine 1...

Amish Hats

Ritz® crackers peanut butter large marshmallows (regular or toasted coconut) Lay Ritz crackers (2-3 per person) on a cookie sheet.  Spread each with a small amount of...

Baked Crab Rangoon

12 oz. flaked crab meat 8 oz. cream cheese ½ c. thinly sliced green onions ½ c. mayonnaise 24 won ton wrappers Preheat oven to 350°. Mix crab meat,...

Moroccan Style Potato Pancakes

1 lb. yellow-fleshed potatoes 1 carrot, finely diced 2 T. canola oil 2 c. finely chopped onion 1 garlic clove, finely chopped 1 c. frozen peas 3 large eggs, beaten 1/2...

Energy Balls

¼ c. unroasted almonds or any kind of nut or seed ¾ c. old fashioned rolled oats, uncooked 2 T. ground flax seed 2–3 T. cocoa powder,...

Best Deviled Eggs Ever

Fresh eggs (amount you want to serve) Marzetti’s® coleslaw dressing Salt and pepper Paprika Dash of Tabasco® sauce 2 T. or more minced capers Place eggs in a pot and...

Holiday Treats Recipes Due By Sept. 1

Share your favorite “Holiday Treats” recipe with us by September 1 and you could win a $100.00 credit on your electric bill. Plus, there’s...